Carrie Hinkel-Gill at Moonlight, Lace and Mayhem has been interviewing me. It’s been thought-provoking and fun. Here are the last two installments. Check it out:
http://mlmfantasy.blogspot.com/2011/02/featured-author-john-d-brown-part-3.html
http://mlmfantasy.blogspot.com/2011/02/featured-author-john-d-brown-part-4.html
It’s 1990. You’re a housewife, homeschooling your children, and renting a room upstairs to a young man to make ends meet. There are a few odd things about the young man, but you overlook them. Then one day a woman is strangled on a jogging path near your home, and your first thought is that the young man living in your house has something to do with it.
What do you do?
Pat Brown found herself in this exact situation. She voiced her suspicions to her husband, but it was all too farfetched. However, the nagging thought wouldn’t let her go, and she soon uncovered evidence that made the young man a strong suspect.
She took the evidence to the police, but they dismissed her as a bored housewife with an overactive imagination. She evicted the young man, but it would be six years before the authorities would finally bring him in for questioning.
Dismayed and frustrated, Brown started down a path that would lead to her become a professional criminal profiler, assisting police departments and victims’ families by analyzing both physical and behavioral evidence to make the most scientific determination possible about who committed a crime.
In The Profiler: My Life Hunting Serial Killers and Psychopaths Brown tells about what happened with that young man and her journey to becoming a profiler, then she opens a number of other cases she’s worked on, giving the reader a behind-the-scenes look at how profilers work, and how their methods bring new investigative avenues to light. She also brings home very clearly just how many murders go unsolved. It’s an absolutely fascinating read.
I used to think soy milk was either for the lactose intolerant or hippies. And so I always avoided that milk section of the grocery store. But, having embarked on a new way of eating that I’ll explain in another column, I was induced to approach the alternative milk shelves. I purchased a carton of soy milk, but then I saw cartons of something even more strange: almond milk.
Puzzling. I knew, of course, that almonds did not have udders. So nobody was out there hooking them up to tiny milking machines. And they were nuts, so it’s not like you can squeeze them to make them release their tasty juices. Instead, I learned that almond milk is made by finely grinding almonds together with water. I thought this was something new, invented perhaps by a Californian who’d had too much weed, but it appears many Medieval European recipes called for almond milk, and it has always been a popular beverage in the Middle East. So almond milk has been around for some time.
But I didn’t know any of this. I just knew I loved almonds and that they provide all sorts of goodies for the human body. Besides, I have a hard time resisting adventures. So along with the soy, I picked up a carton of Silk’s PureAlmond regular, vanilla, and chocolate milk.
The soy was okay, but it left a weird zingy taste in my mouth. Furthermore, soy contains estrogen. I’m sure it’s a fine product, but I live with four daughters and don’t need any more estrogen. And I certainly don’t need it mutating me in any, um, feminine ways. So I put the soy aside and gave the almond milk a go.
It was delicious. I love the vanilla and regular flavors the best. In fact, I like it so much I only drink cow’s milk when the last drop of almond milk is gone, and I try to make sure that never happens. Some might worry that I’ll deplete my calcium stores, but not so. Almond milk actually has MORE calcium than cow’s milk along with vitamin D that allows the body to absorb the mineral. It also has 50% of the RDA of vitamin E, of which cow’s milk has none. But that’s all technical vitaminy stuff. It wouldn’t matter if the milk itself didn’t taste so dang good.
I love cereal. We have our standard favorites as a family, but I also like to get a box of something new when we shop. I recently saw, perched up on the top shelf at Wal-Mart, boxes of Uncle Sam.
What the heck? Was this a Tea Party product? I know Utah is conservative, but come on. And what kind of nut sings “The Stars and Stripes” for breakfast?
Well, I might.
So I promptly snagged a box and read that it’s been around since 1908, thus making it politically neutral. Then I read the ingredients. It’s a simple cereal made of wheat berries that are steamed, rolled, and toasted to provide killer whole grain nutrition. Those wheat flakes are then mixed with flax seeds (omega 3’s anyone?). That’s it.
I purchased a box, felt patriotic, and then gave it a try when we got home. I’ve been buying it regularly ever since. It’s slammed with 10 grams of fiber and 7 grams of protein, and goes great with Silk’s vanilla almond milk and a piece of fruit.
Here you go. And here’s the presentation in PDF: Story lessons from The Hunger Games handout. Thanks again to Stephen Nelson for the recording!
Each year, thousands of Latin Americans travel hundreds of miles, hoping to enter the United States illegally. About five percent of those attempting to make the journey are children traveling alone, often on the tops of freight trains. Some of these children are in their teens. Some are as young as eight or nine.
Some of them have had relatives (in their home country or in the U.S.) pay smugglers to bring them in. Others try to make it on their own. Some do make it across. Others are caught and deported in the U.S. or by the Mexican authorities. Others simply vanish or perish along the way.
The eye-opening documentary Which Way Home follows a number of these unaccompanied child migrants on their journey through Mexico as they try to reach the United States.
There’s Olga and Freddy, nine-year old Hondurans. Olga is trying to reach her mother and sisters in Minnesota. Freddy wants to be reunited with his father.
There’s fourteen-year old Jairo who was forced to live on the streets of Chiapas after his mother was killed. He wants an education but is too poor. So he thinks if he gets to Laredo, Texas, he can get a job, earn money, and come back to hire a tutor.
There’s thirteen-year old Fito from Honduras whose mother abandoned him when he was very young. He lives with his impoverished grandmother, who has a job making cigars. He’s traveling to the U.S. to look for work and hopes to be adopted.
Then there’s the thirteen-year old Eloy and his 16-year old cousin Rosario whose bodies were found in the desert.
This film doesn’t propose any solutions or argue for or against immigration. It simply documents what’s happening. Anyone who has any interest at all in the issue will find this movie both fascinating and troubling. In fact, I think the whole family could watch this. For those who are concerned about language, there is one brief exchange where the one of the boys uses some high-grade curses. However, I wouldn’t let that hinder you. You can discuss it or easily fast forward those few seconds. These are just people. Don’t let a few foibles prevent you from learning about their plight.
One of the best movies of 2010Maybe you’re one of the few, like me, who didn’t see Tangled when it first came out. If so, you’re in for a treat. This is a great story about a girl whose mother, the queen, almost died giving birth to her. The magic used to save the mother and girl transferred into the child’s hair and gives her power to heal. Or to restore beauty and youth.
And that’s too tempting for some. The princess is kidnapped by a woman who wants to maintain her youth. But this villainess doesn’t play the role of the bad guy. No, she plays the role of the loving mother, locking Rapunzel away in a tower to “protect her,” duping her into thinking she really is her mother and really cares.
It works for a number of years until Flynn Rider, a wanted thief running from the authorities, stumbles across Rapunzel’s tower. When he tries to take refuge, Rapunzel freaks, and then sees that Flynn just might be her ticket out. Of course, when the villainess returns and finds Rapunzel gone, she’s vows to lock Rapunzel up where nobody can find her. Unfortunately, poor Rapunzel has no clue what her “mother” really is—it’s hard to fight a villainess when you think she’s on your side.
The animation is marvelous. The characters are fun. And the villainess is unlike any we’ve seen in a Disney film before. I recommend this film highly. I know I’ll be seeing it again.
There’s nothing like an excellent soup and sandwich. And since my wife and a friend both raved about Cafe Zupas, I decided to give it a try.
My first problem when I stood looking at the menu was that there were ten soups listed and they all sounded wonderful. There was Tomato Basil with Orzo Pasta, New England Clam Chowder, Thai Lobster Curry, Wild Mushroom Bisque, Yucatan Chicken Tortilla and five others. My second problem was that there were just as many delicious-sounding sandwiches to choose from, all grilled “panini style” on Italian Ciabatta bread. Should I get the Honey Bacon Club, Hawaiian Barbeque Chicken, Milano (ham, tomatoes, and pesto), or one of four others? And then there was a salad menu as well.
Oye!
I ended up ordering the turkey cranberry sandwich and a bowl of both the Thai Lobster Curry and the Tuscan White Bean and Vegetable. The staff was friendly. They served up my food quickly, and I sat down at a booth hoping I hadn’t just wasted my money.
That fear was resolved with the first two sips. It was heaven. I oohed and aahed all the way through the meal until the last bite of the chocolate-dipped strawberry that comes with each sandwich. I cannot wait to go back and try another sandwich and bowl of soup. And the cool thing is that it appears even when I’ve tried all the menu items, I won’t run out of new options because Cafe Zupas rotates new soups into the menu. For example, right now they’re featuring a French Onion soup in addition to their normal menu items and have a Beef and Mushroom Goulash and Irish Stew “coming soon.”
Cafe Zupas is a new chain that started in Utah. It currently has a total of nine locations from Layton to Provo. Next time you want to eat out, find the location nearest you at their website www.zupas.com and prepare yourself for a gustatory delight.
Back at the beginning of February my site was targeted for a spam attack. So I turned on Askimet which helps deal with that. Being new to Askimet and some of the wordpress setting changes I made, I didn’t know that a number of comments were being put into a pending queue. So a number of you posted comments and never saw them appear or received a reply. For example, a couple of people took issue with my review of Basic Economics because I said Obama has made a statement in good Marxist fashion. I didn’t refuse to post your comments because you disagreed. I just didn’t see them. Another person asked about LTUE, etc. I’ve approved the comments and replied. Hopefully, you’ll get a more timely response in the future. 🙂
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